Sourdough Cinnamon Rolls
$16 (4 Pack)
Soft, pillowy sourdough cinnamon rolls with cream cheese frosting.
Ingredients
- Organic All-Purpose Flour
- Organic Milk
- Cane Sugar
- Organic Sourdough Starter (live wild yeast culture)
- Unsalted Butter
- Cream Cheese
- Egg
- Powdered Sugar
- Organic Cinnamon
- Sea Salt
Contains wheat, milk and egg.
Nutritional Information
| Per roll (approx. 110 g) | Per 4 pack | |
|---|---|---|
| Calories | 375 | 1,500 |
| Protein | 6.6 g | 26 g |
| Fat | 13.3 g | 53 g |
| Carbohydrate | 57 g | 230 g |
| Fiber | 1.7 g | 7 g |
| Sodium | 295 mg | 1,180 mg |
Estimated from standard values for the ingredients above, including the cinnamon sugar filling and the cream cheese glaze. One batch of dough makes 8 rolls, or two 4 packs. Long fermentation consumes a small share of the available carbohydrate, so these figures are a conservative estimate rather than a laboratory analysis.
Base Ingredients
Organic All-Purpose Flour, Organic Milk, Cane Sugar, Organic Sourdough Starter (live wild yeast culture), Unsalted Butter, Cream Cheese, Egg, Organic Cinnamon, Sea Salt
Every loaf is naturally leavened with our live sourdough starter — no commercial yeast, ever. The slow fermentation of wild yeast breaks down gluten and phytic acid, supports gut health, and helps your body digest sugars more effectively.
