

Welcome to Grateful Bread — where sourdough meets good vibes. This home-based microbakery specializes in artisan sourdough bread, naturally fermented treats, and colorful creations that are almost too pretty to slice (almost).
We Offer Free Local Delivery in Santa Clarita Valley for orders over $35. Please order 24 hours in advance and your order will be ready for pick up next day. For custom orders please get in touch.
Every loaf is made from scratch using traditional sourdough techniques for deep flavor and a chewy, golden crust. Limited batch drops, seasonal specials, and creative twists keep the menu fresh and fun.
Our Services

Sourdough
Where classic sourdough meets playful flavor. Think vibrant swirls, seasonal ingredients, and loaves that are as joyful to look at as they are to eat.

Bagels
Freshly baked sourdough and treats made right here in our community. Small-batch, local pickup, and baked the old-fashioned way.

Custom Mix Ins
Preorder your favorites and enjoy fresh sourdough baked to order. Small batches mean better flavor — and they sell out quickly.
“Lovely bread . I love this bread that you’re making.
I’ve been on a low carb/ keto diet for a long time to lose weight. It’s ironic that I enjoy this delicious sour dough bread with avocado and lose weight too. It’s so gentle to the natural digestive probiotics. Love it ❤️❤️🙏.”

Mojgan Tamaddon
Naturally leavened sourdough with a golden crackle crust and a soft, airy crumb. Long fermented for flavor, baked fresh in small batches.
Every loaf is slow-fermented, hand-shaped, and baked with intention. No shortcuts — just time, patience, and wild yeast.

QUESTIONS?
Whether you’re curious about that open crumb? It’s the magic of slow fermentation and wild yeast at work., we’re here to answer any questions.


