Original Sourdough
$10
Our signature naturally leavened sourdough with a crisp crust and open crumb.
Ingredients
- Organic Bread Flour
- Organic Whole Wheat Flour
- Filtered Water
- Organic Sourdough Starter (live wild yeast culture)
- Organic Cold Pressed Olive Oil
- Sea Salt
Contains wheat.
Nutritional Information
| Nutrient | Per slice (approx. 69 g) | Per loaf (approx. 830 g) |
|---|---|---|
| Calories | 190 | 2,260 |
| Protein | 5.6 g | 67 g |
| Fat | 3.1 g | 38 g |
| Carbohydrate | 34 g | 408 g |
| Fiber | 1.5 g | 18 g |
| Sodium | 325 mg | 3,875 mg |
Estimated from standard values for the ingredients above, based on a loaf cut into 12 slices. Long fermentation consumes a small share of the available carbohydrate, so these figures are a conservative estimate rather than a laboratory analysis.
Base Ingredients
Organic Flour, Water, Organic Sourdough Starter (live wild yeast culture), Organic Olive Oil, Sea Salt
Every loaf is naturally leavened with our live sourdough starter — no commercial yeast, ever. The slow fermentation of wild yeast breaks down gluten and phytic acid, supports gut health, and helps your body digest sugars more effectively.
